Transfer of microwave irradiation effects of seed potatoes (Solanum Tuberosum l.) to the plants of next generations
PBN-AR
Instytucja
Wydział Inżynierii Produkcji i Energetyki (Uniwersytet Rolniczy im. Hugona Kołłątaja w Krakowie)
Informacje podstawowe
Główny język publikacji
pl
Czasopismo
Bulgarian Journal of Agricultural Science
ISSN
1310-0351
EISSN
Wydawca
National Centre for Agrarian Sciences
DOI
URL
Rok publikacji
2015
Numer zeszytu
6
Strony od-do
1185-1193
Numer tomu
21
Identyfikator DOI
Liczba arkuszy
59.25
Autorzy
(liczba autorów: 1)
Słowa kluczowe
en
potato, microwave, yield, genotype
Streszczenia
Język
en
Treść
The purpose of the research was to determine whether the effects of irradiation of seed potatoes, resulting in an increased total tuber yield, are transferred to the plants of next generations. The research was conducted between 2011 and 2013 in southern Poland on very early edible potato varieties, Bard, Flaming and Orlik. The transfer of irradiation effects to the plants of next generations was not confirmed. The highest yield was recorded in the first year of the experiment on crops grown from microwave-irradiated seed potatoes. No significant effect of microwaves on the potato yield in the next years was noted.
Inne
System-identifier
UR6520ed78eb564710a966c72becc4fed5